2017 Sauvignon Blanc


ABV: 13.5%
Nose (aromas): freshly sliced pippen apple, pear blossom, limeade, honeydew melon
Flavor (palate): lemon zest, cantaloupe, citrus cream
Winemaker’s Notes: We might serve this wine chilled on warm summer nights alongside some grilled shrimp, smoked fish tacos with jalapeno pico de gallo, and chilled melon soup. The acid in this wine will pair nicely with acidic foods like tomatoes, or balance spices as in Thai food!
Ageing Potential: Now-2021 (it will age longer, but this is when it is most fresh)
Additional Info: This wine is aged 50% in stainless steel and 50% in neutral white barrels. 

Production Notes

  • Vineyards: 50% Carhartt and 50% Grassini
  • Varietal Composition: 100% Sauvignon Blanc, clone 1 on 101-14 rootstock, vertical trellis system.
  • Fermentation: fermented in stainless steel.
  • Cooperate: 6 months in neutral oak & stainless steel barrels.
  • Production: 740 cases.
  • Grower/Winemakers: Brooke, Mike, & Chase Carhartt

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Produced & Bottled by Carhartt Vineyard, Solvang, Ca


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